Culinary Workshop: The Impressionist Palate
Culinary Workshop
GETTY CENTER
Private Dining Room
Explore the art and cuisine of the French Impressionists in this culinary workshop led by Maite Gomez Rejon of Artbites. Participants explore the Impressionist paintings at the Getty Center, discover the dining practices and food preferences of chefs and artists of the period, and prepare a class meal featuring historical ingredients and regional recipes. Course fee $95. Complimentary parking. Tickets available beginning August 24.
