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Research Home
 Tools Art & Architecture Thesaurus Full Record Display
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Click the  icon to view the hierarchy. |
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food (<materials by function>, materials (substances), Materials (hierarchy name)) |
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Note: Any material that can be digested or absorbed by the body of a human or other animal and used as a source of energy or some essential nutrient, to build and replace tissue, or to relieve hunger.
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| Terms: |
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| food (preferred,C,U,LC,English-P,D,U,PN)
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| foods (C,U,English,AD,U,N)
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| foodstuff (C,U,English,UF,U,N)
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| food-stuff (C,U,English,UF,U,N)
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| 食物 (C,U,Chinese (traditional)-P,D,U,U)
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| shí wù (C,U,Chinese (transliterated Hanyu Pinyin)-P,UF,U,U)
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| shi wu (C,U,Chinese (transliterated Pinyin without tones)-P,UF,U,U)
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| shih wu (C,U,Chinese (transliterated Wade-Giles)-P,UF,U,U)
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| tlacualli (C,U,C,Eastern Huasteca Nahuatl,UF,B)
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............ | variant orthography |
| tlacualli (Classical Nahuatl-P,UF,B)
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| tlaquale (C,U,Classical Nahuatl,UF,N)
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............ | variant orthography |
| tlaqualli (C,U,Classical Nahuatl,UF,B)
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............ | variant orthography |
| voedsel (C,U,Dutch-P,D,U,U)
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| eetwaren (C,U,Dutch,UF,U,U)
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| eten (materialen naar functie) (C,U,Dutch,UF,U,U)
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| etenswaren (C,U,Dutch,UF,U,U)
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| spijzen (C,U,Dutch,UF,U,U)
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| alimentos (C,U,Spanish,AD,U,N)
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| alimentos (Portuguese-P,D,PN)
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| alimento (C,U,Spanish-P,D,U,N)
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| alimento (Portuguese,AD,SN)
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| comida (C,U,Spanish,UF,U,SN)
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| comidas (C,U,Spanish,UF,U)
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Facet/Hierarchy Code: M.MT |
Hierarchical Position:
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Materials Facet |
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.... Materials (hierarchy name) (G) |
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........ materials (substances) (G) |
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............ <materials by function> (G) |
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................ food (G) |
Additional Notes: |
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| Chinese (traditional) ..... 任何能被人體或其他動物消化或吸收，並且被用來做為能量或某些基礎營養素來源，以建構及替代組織，或者抒解飢餓的材料。 |
| Dutch ..... Te gebruiken voor elke stof die kan worden verteerd of geabsorbeerd door een menselijk of dierlijk lichaam. Dient als bron voor energie of een essentiële voedingsstof, om weefsel aan te maken of te vervangen of om de honger te stillen. |
| Eastern Huasteca Nahuatl ..... Xictequihui para ce tlamantli tlen hueli mocua zo quicelia totlacayo zo ce tecuani, para motequihuiz quence ce tlamantli tlen techmaca titiccayotl, para mocualtlaliz ce achi totlacayo zo para ce acahya ayocquipiyaz mayantli. |
| Portuguese ..... Qualquer material que possa ser digerido ou absorvido pelo corpo de um humano ou outro animal e usado como fonte de energia ou algum nutriente essencial, para construir e substituir tecidos ou aliviar a fome. |
| Spanish ..... Úsese para cualquier material que puede ser digerido o absorbido por el cuerpo humano o de cualquier otro animal, para ser utilizado como fuente de energía o de algún nutriente esencial, para construir y reparar tejidos o para aliviar el hambre. |
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Related concepts: |
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| produce/process .... |
food mills |
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(culinary mills, <food mills, grinders and presses>, ... Furnishings and Equipment (hierarchy name)) [300209460] |
| related to .... |
tlacatlacualli |
| .................. |
(ritual objects, ceremonial objects, ... Object Genres (hierarchy name)) [300445541] |
| used/located in .... |
food processing plants |
| ............................ |
(processing plants, <factories by function>, ... Built Environment (hierarchy name)) [300006335] |
| used/required for .... |
cutting boards |
| ................................ |
(<culinary tools and equipment for cutting>, <culinary equipment for preparing and cooking food>, ... Furnishings and Equipment (hierarchy name)) [300215863] |
| used/required for .... |
serving spoons |
| ................................ |
(<spoons for serving food>, <utensils for serving food>, ... Furnishings and Equipment (hierarchy name)) [300043168] |
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Sources and Contributors: |
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| food............ |
[GCI Preferred, GRI-FloCo Preferred, VP Preferred] |
| ........... |
AATA database (2002-) 123878 checked 26 January 2012 |
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Allen, Food (1994) TITL |
| ........... |
Avery Index (1963-) |
| ........... |
Bender, Dictionary of Nutrition and Food Technology (1990) 114 |
| ........... |
BHA Subject Headings (1985-) |
| ........... |
Borgstrom, Principles of Food Science (1968) IND |
| ........... |
CDMARC Subjects: LCSH (1988-) |
| ........... |
Contributed as a candidate term Avery -- 11/94 |
| ........... |
Encyclopaedia Britannica (1991) Vol. 2, 50, includes dietary preparations, alcohol, salt & vinegar, etc. |
| ........... |
Encyclopedia Britannica Online (2002-) |
| ........... |
Ensminger et al., Food and Nutrition Encyclopedia (1994) 1: vii, def.; also stautory def. at p. 787, vol. 1 |
| ........... |
GRI, FloCo terminology (2019-) |
| ........... |
International Dictionary of Medicine and Biology (1986) |
| ........... |
McGraw-Hill Dictionary of Scientific and Technical Terms (1978) |
| ........... |
McGraw-Hill Encyclopedia of Science and Technology (1992) vol. 7 |
| ........... |
MeSH (1979-) |
| ........... |
Ockerman, Food Science Sourcebook (1991) 307 |
| ........... |
Oxford English Dictionary (1989) |
| ........... |
Oxford English Dictionary Online (2002-) |
| ........... |
Random House Unabridged Dictionary (1993) |
| ........... |
ROOT Thesaurus (1981) Use food products |
| ........... |
Thesaurus of ERIC Descriptors (1990) |
| ........... |
Thesaurus of Psychological Index Terms (1991) |
| ........... |
Thesaurus of Sociological Indexing Terms (1992) |
| ........... |
UNESCO Thesaurus (1977) |
| ........... |
Walton et al., Oxford Companion to Medicine (1986) |
| ........... |
Webster's Third New International Dictionary (1961) |
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