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tea strainers (strainers (culinary tools), <culinary tools for separating>, ... Furnishings and Equipment (hierarchy name)) |
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Note: Strainers through which tea, or sometimes coffee, is poured in order to catch the loose leaves or grounds. For culinary tools which enclose tea leaves, or sometimes coffee grounds, within a cup or pot of water while the beverage brews, use "tea infusers."
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| Terms: |
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| tea strainers (preferred,C,U,English-P,D,U,PN)
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| tea strainer (C,U,English,AD,U,SN)
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| coffee strainers (C,U,English,UF,U,N)
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| strainers, coffee (C,U,English,UF,U,N)
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| strainers, tea (C,U,English,UF,U,N)
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| 濾茶器 (C,U,Chinese (traditional)-P,D,U,U)
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| lǜ chá qì (C,U,Chinese (transliterated Hanyu Pinyin)-P,UF,U,U)
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| lü cha qi (C,U,Chinese (transliterated Pinyin without tones)-P,UF,U,U)
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| lü ch'a ch'i (C,U,Chinese (transliterated Wade-Giles)-P,UF,U,U)
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| theezeefjes (C,U,Dutch-P,D,U,U)
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| theezeefje (C,U,Dutch,AD,U,U)
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| passe-thé (C,U,French-P,D,U,PN)
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| passoire à thé (C,U,French,UF,U,N)
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| passoires à thé (C,U,French,UF,U,N)
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| Teesiebe (C,U,German,D,PN)
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| Teesieb (C,U,German-P,AD,SN)
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| filtro de té (C,U,Spanish-P,D,U,SN)
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| cuchara calada (C,U,Spanish,AD,U,SN)
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Facet/Hierarchy Code: V.TH |
Hierarchical Position:
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Objects Facet |
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.... Furnishings and Equipment (hierarchy name) (G) |
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........ Tools and Equipment (hierarchy name) (G) |
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............ equipment (G) |
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................ <equipment by context> (G) |
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.................... culinary equipment (G) |
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........................ <culinary equipment for preparing and cooking food> (G) |
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............................ <culinary tools for separating> (G) |
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................................ strainers (culinary tools) (G) |
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.................................... tea strainers (G) |
Additional Notes: |
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| Chinese (traditional) ..... 茶或咖啡倒進此濾器後，鬆散的茶葉或渣滓會留在濾器裡面。將茶葉或是咖啡渣包起，置於水杯或水壺裡煮泡的廚房器具，則稱為「浸出器」。 |
| Dutch ..... Filters waardoor thee of soms ook koffie wordt geschonken met de bedoeling dat het de losse blaadjes of het bezinksel opvangt. Gebruik 'thee-eieren' voor keukengerei dat theeblaadjes of soms gemalen koffie bevat en in een kop of pot met water wordt gedaan zodat het kan trekken. |
| German ..... Sieb, durch das Tee und manchmal Kaffee gegossen wird, um die losen Blätter oder Sätze aufzufangen. Für ein Küchengerät, das die Teeblätter oder mitunter den Kaffesatz enthält und in einer Tasse oder Kanne mit Wasser liegt, während das Getränk aufgebrüht wird, siehe "Tee-Ei". |
| Spanish ..... Filtro a través del cual el té, o a veces el café, es vertido para coger las hojas sueltas o los posos. Para instrumentos culinarios que encierran hojas de té, o a veces grano de café, dentro de una taza u olla de agua mientras la bebida se hace infusión, use "infusor para té”. |
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Related concepts: |
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| distinguished from .... |
tea infusers |
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(<culinary equipment for preparing and cooking food>, culinary equipment, ... Furnishings and Equipment (hierarchy name)) [300200840] |
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Sources and Contributors: |
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Subject: ..... |
[AASLH, AS-Academia Sinica, CDBP-SNPC, CHIN / RCIP, IfM-SMB-PK, RKD, AAT-Ned, VP] |
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AASLH data (2016-) |
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Bragonier and Fisher, What's What (1981) illustration, 256; tea and coffee strainers |
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CHIN / RCIP translation (2016-) |
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CHIN database (1988-) |
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Franklin, America in the Kitchen (1976) illustration, 51; strainers; illustration, 52; spout strainers; illustration, 209; tea strainers and drips |
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Lantz, Old American Kitchenware (1970) illustration, 267; tea or coffee strainers |
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Molen, Zilver (1994) |
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Nomenclature database (2018-) http://nomenclature.info/nom/4410; scheme: Nomenclature-Objects |
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Nomenclature for Museum Cataloging / Nomenclature pour le catalogage translation project (2016-) |
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Van Dale Engels-Nederlands (1989) |
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