 |
|
|
|
|
|
|
Research Home
 Tools Art & Architecture Thesaurus Source Record
|
|
|
|
 |
|
|
|
 |
 |
|
|
|
|
|
|
|
Source ID: 2000050865
|
|
Brief Citation: Holmes, et al, Milk Clotting Enzymes Between Curd and Whey (1977)
|
Full Citation: Holmes, D. G., J. W. Duersch, and C. A. Ernstrom. "Distribution of Milk Clotting Enzymes Between Curd and Whey and Their Survival During Cheddar Cheese Making." Journal of Dairy Science 60/6 (1977): 862-869.
|
|
|
|
|
|
|
