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ID: 300456837
Page Link: http://vocab.getty.edu/page/aat/300456837

 

Record Type: concept
tiffin carriers (lunchboxes, food carriers, ... Furnishings and Equipment (hierarchy name))

 

Note: Tiered cylindrical containers consisting of usually two to four separate containers of the same shape and size, which are stacked one on top of the other within a frame that has a handle. Tiffin carriers are used for carrying cooked food, with different dishes placed in the separate containers. Traditionally, these stacked containers are held together by the carrier handle which frame is fitted through the small side handles of each container and fastened with a catchment at the top. Presently, there are various designs of tiffin carriers. Tiffin carriers are usually made from stainless steel or enamel. Tiffin carriers, as they are called in Singapore and Malaysia, are used in other parts of Asia and have their own local names.
 
Terms:
tiffin carriers (preferred,C,U,English-P,D,U,PN)
tiffin carrier (C,U,English,AD,U,SN)
dabbas (C,U,Hindi (transliterated),UF,U,U)
rantang (C,U,Indonesian,UF,U,U)
tingkat (C,U,Malayo-Polynesian,UF,U,U)

Facet/Hierarchy Code:  V.TQ

Hierarchical Position:

Hierarchy of Objects Facet
Objects Facet
Hierarchy of Furnishings and Equipment (hierarchy name)
.... Furnishings and Equipment (hierarchy name) (G)
Hierarchy of Containers (hierarchy name)
........ Containers (hierarchy name) (G)
Hierarchy of containers (receptacles)
............ containers (receptacles) (G)
Hierarchy of <containers by function or context>
................ <containers by function or context> (G)
Hierarchy of culinary containers
.................... culinary containers (G)
Hierarchy of <containers for storing or transporting food>
........................ <containers for storing or transporting food> (G)
Hierarchy of food carriers
............................ food carriers (G,U)
Hierarchy of lunchboxes
................................ lunchboxes (G)
Hierarchy of tiffin carriers
.................................... tiffin carriers (G)

Sources and Contributors:
dabbas............  [NHB, VP]
.................  Lal, India’s dhaba restaurants, South China Morning Post [online].(2022) Accessed 15 August 2024
.................  Thomke, Mumbai’s Models of Service Excellence, Harvard Business Review [online].(2012) Accessed 15 August 2024
rantang............  [VP]
.................  CNN Indonesia, Rantang (2020) Accessed 15 August 2024
tiffin carrier............  [NHB, VP]
.............................  National Heritage Board, Singapore (1993-)
tiffin carriers............  [NHB Preferred, VP Preferred]
.............................  CNN Indonesia, Rantang (2020)
.............................  Jakathesan, Tiffin: An Untold Story (2020) 216
.............................  National Heritage Board, Singapore (1993-)
.............................  Thomke, Mumbai’s Models of Service Excellence, Harvard Business Review [online].(2012)
tingkat............  [VP]
.................  Ahmad, et al. Attracting customers Jrnl of Bus. Management and Accounting (2023) 57-78
.................  Jakathesan, Tiffin: An Untold Story (2020) 216
 
Subject: .....  [NHB, VP]
............  Ahmad, et al. Attracting customers Jrnl of Bus. Management and Accounting (2023) 57-78
............  CNN Indonesia, Rantang (2020)
............  Jakathesan, Tiffin: An Untold Story (2020) 216
............  Lal, India’s dhaba restaurants, South China Morning Post [online].(2022)
............  National Heritage Board, Singapore (1993-)
............  Thomke, Mumbai’s Models of Service Excellence, Harvard Business Review [online].(2012)
 
Note:
English .......... [NHB, VP]
.......... CNN Indonesia, Rantang (2020)
.......... Jakathesan, Tiffin: An Untold Story (2020)
.......... National Heritage Board, Singapore (1993-)
.......... Thomke, Mumbai’s Models of Service Excellence, Harvard Business Review [online].(2012)

 

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