The GettyResearch Institute
Research Home Tools Art & Architecture Thesaurus Full Record Display
Art & Architecture Thesaurus Full Record Display
New Search Previous Page Help

Click the icon to view the hierarchy.

Semantic View (JSONRDFN3/TurtleN-Triples)

ID: 300389813
Page Link: http://vocab.getty.edu/page/aat/300389813

 

Record Type: concept
meat (<animal material by form or function>, animal material, ... Materials (hierarchy name))

 

Note: The flesh of animals used as food.
 
Terms:
meat (preferred,C,U,English-P,D,U,PN)
meats (C,U,English,AD,U,PN)
flesh (C,U,English,AD,U,N)
nacatl (C,U,C,Classical Nahuatl-P,UF,B)  ............ variant orthography
nacatl (Eastern Huasteca Nahuatl,UF,B)
vlees (C,U,Dutch-P,D,U,U)
carne (C,U,Spanish,UF,U,SN)
carnes (C,U,Spanish,UF,U)

Facet/Hierarchy Code:  M.MT

Hierarchical Position:

Hierarchy of Materials Facet
Materials Facet
Hierarchy of Materials (hierarchy name)
.... Materials (hierarchy name) (G)
Hierarchy of materials (substances)
........ materials (substances) (G)
Hierarchy of <materials by origin>
............ <materials by origin> (G)
Hierarchy of biological material
................ biological material (G)
Hierarchy of animal material
.................... animal material (G)
Hierarchy of <animal material by form or function>
........................ <animal material by form or function> (G)
Hierarchy of meat
............................ meat (G)

Additional Parents:

Hierarchy of Materials Facet
Materials Facet
Hierarchy of Materials (hierarchy name)
.... Materials (hierarchy name) (G)
Hierarchy of materials (substances)
........ materials (substances) (G)
Hierarchy of <materials by function>
............ <materials by function> (G)
Hierarchy of food
................ food (G)
Hierarchy of meat
.................... meat (G)

Additional Notes:
Dutch ..... Het vlees van dieren dat voor voedsel wordt gebruikt. 
Eastern Huasteca Nahuatl ..... Nacatl tlen tecuanimeh, motequihuia quence tlacualli. 
Spanish ..... La carne de los animales utilizados como alimento. 

Related concepts:
produced/processed by ....  cleavers (culinary tools)
........................................  (<culinary tools and equipment for cutting>, <culinary equipment for preparing and cooking food>, ... Furnishings and Equipment (hierarchy name)) [300199941]
produced/processed by ....  cold-meat forks
........................................  (<forks for serving food>, <utensils for serving food>, ... Furnishings and Equipment (hierarchy name)) [300043105]
produced/processed by ....  flesh forks
........................................  (<culinary tools for handling food or culinary equipment>, <culinary equipment for preparing and cooking food>, ... Furnishings and Equipment (hierarchy name)) [300200171]
produced/processed by ....  meat grinders
........................................  (grinders (culinary tools), <food mills, grinders and presses>, ... Furnishings and Equipment (hierarchy name)) [300201098]
produced/processed by ....  meat tenderizers
........................................  (mashers, <culinary equipment for preparing and cooking food>, ... Furnishings and Equipment (hierarchy name)) [300209584]
used/located in ....  meat processing plants
............................  (food processing plants, processing plants, ... Built Environment (hierarchy name)) [300164059]
used/required for ....  carving forks
................................  (<culinary tools and equipment for cutting>, <culinary equipment for preparing and cooking food>, ... Furnishings and Equipment (hierarchy name)) [300043104]
used/required for ....  carving knives
................................  (<culinary tools and equipment for cutting>, <culinary equipment for preparing and cooking food>, ... Furnishings and Equipment (hierarchy name)) [300043122]

Sources and Contributors:
carne............  [GRI-FloCo]
..............  GRI, FloCo terminology (2019-)
carnes............  [GRI-FloCo]
.................  GRI, FloCo terminology (2019-)
flesh............  [GRI-FloCo]
..............  GRI, FloCo terminology (2019-)
meat............  [GRI-FloCo Preferred, VP Preferred]
...........  Encyclopedia Britannica Online (2002-)
...........  Ensminger et al., Food and Nutrition Encyclopedia (1994)
...........  GRI, FloCo terminology (2019-)
...........  Oxford English Dictionary Online (2002-)
meats............  [VP]
..............  Oxford English Dictionary Online (2002-)
nacatl............  [GRI-FloCo]
.................  Karttunen 1992 155
.................  Molina 1571 (2) 62r
.................  Simeon 1992 297
.................  Sullivan et al. 2016 322
vlees............  [RKD, AAT-Ned Preferred]
..............  AAT-Ned (1994-)
..............  UvA Talen
..............  Van Dale Online Woordenboek (2014-)
 
Subject: .....  [GRI-FloCo, VP]
............  GRI, FloCo terminology (2019-)
 
Note:
English .......... [VP]
.......... Ensminger et al., Food and Nutrition Encyclopedia (1994)
.......... Oxford English Dictionary Online (2002-)
Dutch .......... [RKD, AAT-Ned]
.......... AAT-Ned (1994-)
.......... UvA Talen
.......... Van Dale Online Woordenboek (2014-)
Eastern Huasteca Nahuatl .......... [GRI-FloCo]
.......... GRI, FloCo terminology (2019-)
Spanish .......... [GRI-FloCo]
.......... GRI, FloCo terminology (2019-)

 

New Search

Back to Top

Printer Friendly Version

The J. Paul Getty Trust
The J. Paul Getty Trust