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Research Home
Tools Art & Architecture Thesaurus Full Record Display
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Click the icon to view the hierarchy. |
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menu holders (accessory table equipment, <culinary equipment for serving and consuming food>, ... Furnishings and Equipment (hierarchy name)) |
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Note: Devices used to hold menu cards upright and visible to diners. |
Terms: |
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menu holders (preferred,C,U,English-P,D,U,PN)
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menu holder (C,U,English,AD,U,SN)
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holder, menu (C,U,English,UF,U,U)
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porte-menu (C,U,French,AD,U,MSN)
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portes-menu (C,U,French-P,D,U,MPN)
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Facet/Hierarchy Code: V.TH |
Hierarchical Position:
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Objects Facet |
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.... Furnishings and Equipment (hierarchy name) (G) |
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........ Tools and Equipment (hierarchy name) (G) |
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............ equipment (G) |
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................ <equipment by context> (G) |
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.................... culinary equipment (G) |
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........................ <culinary equipment for serving and consuming food> (G) |
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............................ accessory table equipment (G) |
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................................ menu holders (G,U) |
Related concepts: |
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used for .... |
food service |
.............. |
(food service functions, <functions by specific context>, ... Functions (hierarchy name)) [300404583] |
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Sources and Contributors: |
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