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Research Home
Tools Art & Architecture Thesaurus Full Record Display
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Click the icon to view the hierarchy. |
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table knives (place knives, culinary knives, ... Furnishings and Equipment (hierarchy name)) |
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Note: Knives in a place setting that are designed and used for consuming the main meal, typically excluding dessert. For similar knives in a more formal setting, in which there may be a number of other knives of various design and for various purposes, use "entrée knives" for the knife intended for the main course. |
Terms: |
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table knives (preferred,C,U,English-P,D,U,PN)
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table knife (C,U,English,AD,U,SN)
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dinner knives (C,U,English,UF,U,N)
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knife, dinner (C,U,English,UF,U,N)
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knife, table (C,U,English,UF,U,N)
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knives, table (C,U,English,UF,U,N)
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table-knives (C,U,English,UF,U,PN)
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table-knife (C,U,English,UF,U,SN)
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dinner-knives (C,U,English,UF,U,N)
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餐刀 (C,U,Chinese (traditional)-P,D,U,U)
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主餐刀 (C,U,Chinese (traditional),UF,U,U)
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主食刀 (C,U,Chinese (traditional),UF,U,U)
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cān dāo (C,U,Chinese (transliterated Hanyu Pinyin)-P,UF,U,U)
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can dao (C,U,Chinese (transliterated Pinyin without tones)-P,UF,U,U)
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ts'an tao (C,U,Chinese (transliterated Wade-Giles)-P,UF,U,U)
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tafelmessen (C,U,Dutch-P,D,U,U)
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tafelmes (C,U,Dutch,AD,U,U)
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Tafelmesser (C,V,German-P,D,B)
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cuchillos de plato principal (C,U,Spanish-P,D,U,PN)
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cuchillo de plato principal (C,U,Spanish,AD,U,SN)
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Facet/Hierarchy Code: V.TH |
Hierarchical Position:
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Objects Facet |
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.... Furnishings and Equipment (hierarchy name) (G) |
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........ Tools and Equipment (hierarchy name) (G) |
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............ equipment (G) |
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................ <equipment by process> (G) |
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.................... cutting equipment (G) |
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........................ cutting tools (G) |
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............................ knives (G) |
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................................ culinary knives (G) |
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.................................... place knives (G) |
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........................................ table knives (G) |
Additional Notes: |
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Chinese (traditional) ..... 一套個人餐具中的大型刀,用以食用主菜。 |
Dutch ..... Grote messen van een couvert die worden gebruikt voor het nuttigen van het hoofdgerecht. |
German ..... Messer in einem Tischgedeck, das für den Verzehr des Hauptgerichtes entworfen und genutzt wurde, nicht für das Dessert gedacht. Für ähnliche Messer, die in einem festlicheren Gedeck in verschiedenen Formen und für unterschiedliche Zwecke verwendet werden, nutzt man den Begriff "Entrée-Messer" für das Messer, das für den Hauptgang verwendet wird. |
Spanish ..... Cuchillo de tamaño grande, utilizado para el consumo del plato principal de carne. |
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Related concepts: |
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meaning/usage overlaps with .... |
entrée knives |
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(place knives, culinary knives, ... Furnishings and Equipment (hierarchy name)) [300393167] |
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Sources and Contributors: |
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