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ID: 300389813
Page Link: http://vocab.getty.edu/page/aat/300389813

 

Record Type: concept
meat (<animal material by form or function>, animal material, ... Materials (hierarchy name))

 

Note: The flesh of animals used as food.
 
Terms:
meat (preferred,C,U,English-P,D,U,B)
meats (C,U,English,AD,U,PN)
vlees (C,U,Dutch-P,D,U,U)

Facet/Hierarchy Code:  M.MT

Hierarchical Position:

Hierarchy of Materials Facet
Materials Facet
Hierarchy of Materials (hierarchy name)
.... Materials (hierarchy name) (G)
Hierarchy of materials (substances)
........ materials (substances) (G)
Hierarchy of <materials by origin>
............ <materials by origin> (G)
Hierarchy of biological material
................ biological material (G)
Hierarchy of animal material
.................... animal material (G)
Hierarchy of <animal material by form or function>
........................ <animal material by form or function> (G)
Hierarchy of meat
............................ meat (G)

Additional Parents:

Hierarchy of Materials Facet
Materials Facet
Hierarchy of Materials (hierarchy name)
.... Materials (hierarchy name) (G)
Hierarchy of materials (substances)
........ materials (substances) (G)
Hierarchy of <materials by function>
............ <materials by function> (G)
Hierarchy of food
................ food (G)
Hierarchy of meat
.................... meat (G)

Additional Notes:
Dutch ..... Het vlees van dieren dat voor voedsel wordt gebruikt. 

Related concepts:
produced/processed by ....  cleavers (culinary tools)
........................................  (<culinary tools and equipment for cutting>, <culinary equipment for preparing and cooking food>, ... Furnishings and Equipment (hierarchy name)) [300199941]
produced/processed by ....  cold-meat forks
........................................  (<forks for serving food>, <utensils for serving food>, ... Furnishings and Equipment (hierarchy name)) [300043105]
produced/processed by ....  flesh forks
........................................  (<culinary tools for handling food or culinary equipment>, <culinary equipment for preparing and cooking food>, ... Furnishings and Equipment (hierarchy name)) [300200171]
produced/processed by ....  meat grinders
........................................  (grinders (culinary tools), <food mills, grinders and presses>, ... Furnishings and Equipment (hierarchy name)) [300201098]
produced/processed by ....  meat tenderizers
........................................  (mashers, <culinary equipment for preparing and cooking food>, ... Furnishings and Equipment (hierarchy name)) [300209584]
used/located in ....  meat processing plants
............................  (food processing plants, processing plants, ... Built Environment (hierarchy name)) [300164059]
used/required for ....  carving forks
................................  (<culinary tools and equipment for cutting>, <culinary equipment for preparing and cooking food>, ... Furnishings and Equipment (hierarchy name)) [300043104]
used/required for ....  carving knives
................................  (<culinary tools and equipment for cutting>, <culinary equipment for preparing and cooking food>, ... Furnishings and Equipment (hierarchy name)) [300043122]

Sources and Contributors:
meat............  [VP Preferred]
...........  Encyclopedia Britannica Online (2002-)
...........  Ensminger et al., Food and Nutrition Encyclopedia (1994)
...........  Oxford English Dictionary Online (2002-)
meats............  [VP]
..............  Oxford English Dictionary Online (2002-)
vlees............  [RKD, AAT-Ned Preferred]
..............  AAT-Ned (1994-)
..............  UvA Talen
..............  Van Dale Online Woordenboek (2014-)
 
Subject: .....  [VP]
 
Note:
English .......... [VP]
.......... Ensminger et al., Food and Nutrition Encyclopedia (1994)
.......... Oxford English Dictionary Online (2002-)
Dutch .......... [RKD, AAT-Ned]
.......... AAT-Ned (1994-)
.......... UvA Talen
.......... Van Dale Online Woordenboek (2014-)

 

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