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tomato (berries, fleshy fruit, ... Components (hierarchy name)) |
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Note: Berry of the tomato plant, which is cultivated as a garden vegetable in temperate and tropical lands. The fruit varies in color from red to yellow.
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| Terms: |
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| tomato (preferred,C,U,English-P,D,U,N)
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| tomatos (C,U,English,AD,U,N)
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| 番茄 (C,U,Chinese (traditional)-P,D,U,U)
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| 西紅柿 (C,U,Chinese (traditional),UF,U,U)
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| fān qié (C,U,Chinese (transliterated Hanyu Pinyin)-P,UF,U,U)
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| fan qie (C,U,Chinese (transliterated Pinyin without tones)-P,UF,U,U)
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| fan ch'ieh (C,U,Chinese (transliterated Wade-Giles)-P,UF,U,U)
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| tomaat (C,U,Dutch-P,D,U,U)
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Facet/Hierarchy Code: M.MT |
Hierarchical Position:
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Objects Facet |
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.... Components (hierarchy name) (G) |
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........ components (objects parts) (G) |
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............ <components by specific context> (G) |
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................ biological components (G) |
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.................... plant components (G) |
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........................ fruit (G) |
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............................ fleshy fruit (G) |
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................................ berries (G) |
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.................................... tomato (G) |
Additional Notes: |
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| Chinese (traditional) ..... 蕃茄植物的漿果，在溫帶與熱帶地區作為花園作物耕種，果實的顏色有紅色與黃色。
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| Dutch ..... Bes van de tomatenplant die wordt gekweekt als een tuingroente in gematigde en tropische gebieden. De kleur van de vrucht varieert van rood tot geel. |
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Sources and Contributors: |
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