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THE GETTY VILLA ADDS SATURDAYS TO TEA BY THE SEA

Mediterranean-Inspired Delicacies and Docent Garden Tours Enhance Getty Villa Experience

Thursdays at 1 p.m. and Saturdays at 2 p.m.,
Beginning June 18, 2011
At the J. Paul Getty Museum, Getty Villa

May 24, 2011

LOS ANGELES—Due to popular demand, beginning June 18, the Getty Villa's Tea by the Sea—a special dining experience inspired by the Mediterranean herbs, vegetables, and fruits that grow at the Villa—will be offered Saturdays at 2 p.m. in addition to Thursdays at 1 p.m.

Tea by the Sea creates an opportunity to enjoy a multi-sensory experience at the Getty Villa, which is dedicated to the study of the arts and cultures of ancient Greece, Rome, and Etruria. The menu blends quintessential elements of Mediterranean cuisine, with items such as quince paste, tarragon aioli, and fig scones, all based on herbs or fruits that are found in the Villa's gardens, which are authentic re-creations of the grounds of a first-century Roman villa.

Diners at Tea by the Sea are invited to deepen their understanding of ancient Roman cuisine by signing up for the culinary-inspired garden tours offered to Villa visitors on Thursdays and Saturdays, after tea.

Tea by the Sea is partly inspired by visitors' fond memories of the Villa's beloved tea room, which closed in 1997 when the Villa underwent renovation. The new incarnation will be served in the Founder's Room, an elegant space featuring floor-to-ceiling windows overlooking the Villa.

Further inspiration from the days of old comes in the form of Mrs. Garrett's popular carrot cake that was served when the Getty Villa originally opened in 1974. Jean Garrett, the late wife of the J. Paul Getty Museum's first director Stephen Garrett, was well known for her culinary skills and often catered parties and luncheons at the Villa. Her carrot cake became a favorite and signature dish, and using her personal recipe, the Villa's pastry chef will create Mrs. Garrett's Original Carrot Cake as part of the tea experience.

Tea by the Sea at the Getty Villa is $36 per person. Beginning June 18, it will be served Thursdays at 1 p.m. and Saturdays at 2 p.m. A free, advance ticket is required for Villa admission. Tickets for the Villa are available at www.getty.edu or by phone at (310) 440-7300. Reservations for Tea by the Sea are available at www.getty.edu/visit/events/tea.

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MEDIA CONTACT:

Beth Brett
Getty Communications
(310) 440-6473
bbrett@getty.edu

About the Getty:

The J. Paul Getty Trust is an international cultural and philanthropic institution devoted to the visual arts that features the Getty Conservation Institute, the Getty Foundation, the J. Paul Getty Museum, and the Getty Research Institute. The J. Paul Getty Trust and Getty programs serve a varied audience from two locations: the Getty Center in Los Angeles and the Getty Villa in Malibu.

Sign up for e-Getty at www.getty.edu/subscribe/ to receive free monthly highlights of events at the Getty Center and the Getty Villa via e-mail, or visit our event calendar for a complete calendar of public programs.

Visiting the Getty Villa: The Getty Villa is open Wednesday through Monday, 10 a.m. to 5 p.m. It is closed Tuesday and major holidays. Admission to the Getty Villa is always free. A ticket is required for admission. Tickets can be ordered in advance, or on the day of your visit, at www.getty.edu/visit or at 310-440-7300. Parking is $15 per car, but free after 5pm for evening events. Groups of 15 or more must make reservations by phone. For more information, call 310-440-7300 (English or Spanish); 310-440-7305 (TTY line for the deaf or hearing impaired). The Getty Villa is at 17985 Pacific Coast Highway, Pacific Palisades, California.