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Research Home
Tools Art & Architecture Thesaurus Full Record Display
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Click the icon to view the hierarchy. |
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santoku knives (kitchen knives, culinary knives, ... Furnishings and Equipment (hierarchy name)) |
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Note: Tools consisting of a straight blade, with or without hollows, and a handle, used in culinary applications. Santoku knives differ from chef's knives in that the straight edge of the blade only allows for a vertical chopping motion, whereas chef's knives feature a curved blade that can be rocked. |
Terms: |
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santoku knives (preferred,C,U,English-P,D,U,PN)
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santoku knife (C,U,English,AD,U,SN)
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knife, santoku (C,U,English,UF,U,U)
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couteau santoku (C,U,French,AD,U,MSN)
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couteaus santoku (C,U,French-P,D,U,MPN)
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Facet/Hierarchy Code: V.TH |
Hierarchical Position:
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Objects Facet |
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.... Furnishings and Equipment (hierarchy name) (G) |
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........ Tools and Equipment (hierarchy name) (G) |
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............ equipment (G) |
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................ <equipment by process> (G) |
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.................... cutting equipment (G) |
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........................ cutting tools (G) |
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............................ knives (G) |
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................................ culinary knives (G) |
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.................................... kitchen knives (G,U) |
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........................................ santoku knives (G,U) |
Sources and Contributors: |
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