 |
|
|
|
|
|
|
Research Home
 Tools Art & Architecture Thesaurus Full Record Display
|
|
|
|
 |
|
|
|
 |
 |
|
|
|
|
|
|
Click the  icon to view the hierarchy. |
|
|
peels (culinary tools) (<culinary tools for handling food or culinary equipment>, <culinary equipment for preparing and cooking food>, ... Furnishings and Equipment (hierarchy name)) |
|
Note: Long-handled, flat paddlelike utensils used chiefly by bakers to place and remove bread, pies, and similar foods in an oven. For utensils with two long prongs used to place or remove food in an oven, use "pie lifters."
|
| Terms: |
|
| peels (culinary tools) (preferred,C,U,English-P,D,U,PN)
|
| peels (herramientas culinarias) (Spanish-P,D,U,U)
|
| peel (culinary tool) (C,U,English,AD,U,SN)
|
| peel (herramienta culinaria) (Spanish,UF,U,U)
|
| baker's shovels (C,U,English,UF,U,PN)
|
| baker's shovel (C,U,English,UF,SN)
|
| bread peels (C,U,English,UF,U,N)
|
| bread peel (C,U,English,UF,U,SN)
|
| pie peels (C,U,English,UF,U,N)
|
| slices (culinary tools) (C,U,English,UF,U,N)
|
| thibbles (C,U,English,UF,U,N)
|
| shovels, baker's (C,U,English,UF,U,U)
|
| 木鏟 (廚房工具) (C,U,Chinese (traditional)-P,D,U,U)
|
| 鏟子 (C,U,Chinese (traditional),UF,U,U)
|
| mù chǎn (C,U,Chinese (transliterated Hanyu Pinyin)-P,UF,U,U)
|
| mu chan (C,U,Chinese (transliterated Pinyin without tones)-P,UF,U,U)
|
| mu ch'an (C,U,Chinese (transliterated Wade-Giles)-P,UF,U,U)
|
| ovenpalen (C,U,Dutch-P,D,U,U)
|
| ovenpaal (C,U,Dutch,AD,U,U)
|
| schietschoppen (C,U,Dutch,UF,U,U)
|
| schietschop (C,U,Dutch,UF,U,U)
|
| schietplanken (C,U,Dutch,UF,U,U)
|
| schietplank (C,U,Dutch,UF,U,U)
|
| pelle à enfourner (C,U,French-P,AD,U,FSN)
|
| pelle à pain (C,U,French,AD,U,FSN)
|
| Brotschieber (C,V,German-P,D,B)
|
| מרדה (C,U,Hebrew,D,N)
|
| pelador (C,U,Spanish,UF,U,SN)
|
|
Facet/Hierarchy Code: V.TH |
Hierarchical Position:
|
|
|
Objects Facet |
|
|
.... Furnishings and Equipment (hierarchy name) (G) |
|
|
........ Tools and Equipment (hierarchy name) (G) |
|
|
............ equipment (G) |
|
|
................ <equipment by context> (G) |
|
|
.................... culinary equipment (G) |
|
|
........................ <culinary equipment for preparing and cooking food> (G) |
|
|
............................ <culinary tools for handling food or culinary equipment> (G) |
|
|
................................ peels (culinary tools) (G) |
Additional Notes: |
|
| Chinese (traditional) ..... 長柄、扁平槳狀器具，主要用於讓麵包師父將麵包、派餅或其他類似食物放進或移出烤箱。將食物放入或移出烤箱的長雙叉器具，則稱為用「派餅叉」。 |
| Dutch ..... Plat, peddelachtig gerei met lange handvatten die vooral door bakkers worden gebruikt voor het plaatsen en verwijderen van brood, taarten en soortgelijke voedingswaren uit een oven. Gebruik 'taartscheppen' voor gerei met twee lange tanden die worden gebruikt voor het plaatsen in en verwijderen van voedsel uit een oven. |
| German ..... Langstieliges, flaches, paddelähnliches Werkzeug, das in der Hauptsache von Bäckern genutzt wird, um Brot, Kuchen und ähnliche Lebensmittel in einen Backofen hinein- und herauszuschieben. Verwende "Ofengabel" für ein Utensil mit zwei langen Zinken, um Essen in einen Backofen hinein zu schieben oder daraus zu entfernen. |
| Spanish ..... Utensilio de mango largo, en forma de remo plana, utilizado principalmente por los panaderos para colocar y extraer el pan, los pasteles y comidas similares en el horno. Para utensilios con dos largas protuberancias utilizados para colocar o extraer comida de un horno, use "pie lifters”. |
|
Related concepts: |
|
| distinguished from .... |
pie lifters |
| .................................. |
(<culinary tools for handling food or culinary equipment>, <culinary equipment for preparing and cooking food>, ... Furnishings and Equipment (hierarchy name)) [300200718] |
|
Sources and Contributors: |
|
| |
Subject: ..... |
[AASLH, AS-Academia Sinica, CDBP-SNPC, CHIN / RCIP, IfM-SMB-PK, IMJ, RKD, AAT-Ned, VP] |
| ............ |
AASLH data (2016-) |
| ............ |
CHIN / RCIP translation (2016-) |
| ............ |
Contributed as a candidate term RILA - 3/85; bakers' peels |
| ............ |
Israel Museum Jerusalem contribution (n.d.) |
| ............ |
Lasansky, Willow, Oak, and Rye (1979) 42; backoffe-schiesser |
| ............ |
Nomenclature database (2018-) http://nomenclature.info/nom/4340; scheme: Nomenclature-Objects; http://nomenclature.info/nom/4341 |
| ............ |
Nomenclature for Museum Cataloging / Nomenclature pour le catalogage translation project (2016-) |
| ............ |
Parks Canada Descriptive Dictionary of Objects / Dictionnaire descriptif d’objets (c 1996) |
| ............ |
Van Dale groot woordenboek (1994) |
|
|
|
|
|
|
|
|
