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Research Home
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cutlery (culinary equipment, <equipment by context>, ... Furnishings and Equipment (hierarchy name)) |
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Note: Culinary utensils that have a cutting edge, especially various forms of knives used for cutting, carving, dividing, or serving food. Sometimes used to embrace all types of flat culinary utensils; however, prefer "flatware" when referring to forks, spoons, and similar culinary tools without a cutting edge.
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| Terms: |
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| cutlery (preferred,C,U,LC,English-P,D,U,PN)
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| 刀具 (C,U,Chinese (traditional)-P,D,U,U)
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| dāo jù (C,U,Chinese (transliterated Hanyu Pinyin)-P,UF,U,U)
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| ao ju (C,U,Chinese (transliterated Pinyin without tones)-P,UF,U,U)
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| tao chü (C,U,Chinese (transliterated Wade-Giles)-P,UF,U,U)
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| meswerk (C,U,Dutch-P,D,U,U)
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| cuchillería (C,U,Spanish-P,D,U,SN)
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Facet/Hierarchy Code: V.TH |
Hierarchical Position:
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Objects Facet |
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.... Furnishings and Equipment (hierarchy name) (G) |
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........ Tools and Equipment (hierarchy name) (G) |
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............ equipment (G) |
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................ <equipment by context> (G) |
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.................... culinary equipment (G) |
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........................ cutlery (G) |
Additional Parents:
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Objects Facet |
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.... Furnishings and Equipment (hierarchy name) (G) |
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........ Tools and Equipment (hierarchy name) (G) |
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............ equipment (G) |
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................ <equipment by process> (G) |
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.................... cutting equipment (G) |
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........................ cutting tools (G) |
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............................ cutlery (G) |
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Objects Facet |
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.... Furnishings and Equipment (hierarchy name) (G) |
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........ Tools and Equipment (hierarchy name) (G) |
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............ equipment (G) |
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................ <equipment by context> (G) |
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.................... culinary equipment (G) |
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........................ kitchenware (G) |
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............................ cutlery (G) |
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Objects Facet |
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.... Furnishings and Equipment (hierarchy name) (G) |
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........ Tools and Equipment (hierarchy name) (G) |
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............ equipment (G) |
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................ <equipment by process> (G) |
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.................... cutting equipment (G) |
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........................ cutting tools (G) |
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............................ knives (G) |
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................................ culinary knives (G) |
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.................................... cutlery (G) |
Additional Notes: |
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| Chinese (traditional) ..... 有切割刃口的廚房用具，特別是用來切、刻、劃分或供應食物的各式刀子。有時該詞彙亦用來涵括各種扁平的廚房用具，但若指叉、匙，以及其他無切割刃口的類似餐具，則偏好使用「扁平餐具」一詞。 |
| Dutch ..... Keukengerei met een snijkant, vooral messen van allerlei vorm voor het snijden, hakken, verdelen en opdienen van voedsel. gebruik 'schepwerk' wanneer het vorken, lepels en soortgelijk keukengerei zonder snijkant betreft. Voor bestek inclusief tafelmessen, gebruik 'couvert'. |
| Spanish ..... Utensilio culinario que tiene un filo cortante, especialmente varias formas de cuchillos utilizados para cortar, trinchar o servir comida. Algunas veces, se utiliza para abarcar todo tipo de utensilios culinarios llanos; sin embargo, prefiera "cubierto" cuando se hace referencia a tenedores, cucharas y herramientas culinarias similares sin filos cortantes. |
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Related concepts: |
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| created by .... |
cutlers |
| .................. |
(<people in crafts and trades by product>, <people in crafts and trades>, ... People (hierarchy name)) [300236522] |
| distinguished from .... |
flatware |
| .................................. |
(culinary equipment, <equipment by context>, ... Furnishings and Equipment (hierarchy name)) [300199800] |
| distinguished from .... |
hollowware |
| .................................. |
(vessels (containers), <containers by form>, ... Furnishings and Equipment (hierarchy name)) [300194731] |
| required for .... |
<eating utensil cases> |
| ...................... |
(<temporary alphabetical list: culinary equipment>, culinary equipment, ... Furnishings and Equipment (hierarchy name)) [300423930] |
| required for .... |
flatware trays |
| ...................... |
(<temporary alphabetical list: culinary equipment>, culinary equipment, ... Furnishings and Equipment (hierarchy name)) [300425661] |
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Sources and Contributors: |
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