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ID: 300423028
Page Link: http://vocab.getty.edu/page/aat/300423028

 

Record Type: concept
cheese saws (<culinary tools and equipment for cutting>, <culinary equipment for preparing and cooking food>, ... Furnishings and Equipment (hierarchy name))

 

Note: Device used in cheese- making for breaking cheeses in into smaller pieces.
 
Terms:
cheese saws (preferred,C,U,English,D,U,PN)
cheese saw (C,U,English,AD,U,SN)
coupe-fromage (C,U,French-P,AD,U,MSN)

Facet/Hierarchy Code:  V.TH

Hierarchical Position:

Hierarchy of Objects Facet
Objects Facet
Hierarchy of Furnishings and Equipment (hierarchy name)
.... Furnishings and Equipment (hierarchy name) (G)
Hierarchy of Tools and Equipment (hierarchy name)
........ Tools and Equipment (hierarchy name) (G)
Hierarchy of equipment
............ equipment (G)
Hierarchy of <equipment by context>
................ <equipment by context> (G)
Hierarchy of culinary equipment
.................... culinary equipment (G)
Hierarchy of <culinary equipment for preparing and cooking food>
........................ <culinary equipment for preparing and cooking food> (G)
Hierarchy of <culinary tools and equipment for cutting>
............................ <culinary tools and equipment for cutting> (G)
Hierarchy of cheese saws
................................ cheese saws (G,U)

Sources and Contributors:
cheese saw............  [AASLH Preferred, CHIN / RCIP Preferred]
.......................  AASLH data (2016-)
.......................  CHIN / RCIP translation (2016-)
.......................  Nomenclature database (2018-) http://nomenclature.info/nom/4554; scheme: Nomenclature-Objects
.......................  Nomenclature for Museum Cataloging / Nomenclature pour le catalogage translation project (2016-) 4554
cheese saws............  [AASLH, CHIN / RCIP, VP Preferred]
.......................  AASLH data (2016-)
.......................  CHIN / RCIP translation (2016-)
.......................  Nomenclature database (2018-) http://nomenclature.info/nom/4554; scheme: Nomenclature-Objects
.......................  Nomenclature for Museum Cataloging / Nomenclature pour le catalogage translation project (2016-) 4554
coupe-fromage............  [AASLH, CHIN / RCIP]
..........................  AASLH data (2016-)
..........................  CHIN / RCIP translation (2016-)
..........................  Nomenclature database (2018-) http://nomenclature.info/nom/4554; scheme: Nomenclature-Objects
..........................  Nomenclature for Museum Cataloging / Nomenclature pour le catalogage translation project (2016-) 4554
 
Subject: .....  [AASLH, CHIN / RCIP, VP]
............  AASLH data (2016-)
............  CHIN / RCIP translation (2016-)
............  Nomenclature database (2018-) http://nomenclature.info/nom/4554; scheme: Nomenclature-Objects
............  Nomenclature for Museum Cataloging / Nomenclature pour le catalogage translation project (2016-)
 
Note:
English .......... [VP]
.......... The American Encyclopaedic Dictionary (1896) 54

 

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