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Research Home
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Click the  icon to view the hierarchy. |
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fish kettles (poachers, cookware, ... Furnishings and Equipment (hierarchy name)) |
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Note: Long, oval, lidded vessels, usually provided with a perforated rack and handle, used to boil fish whole.
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| Terms: |
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| fish kettles (preferred,C,U,American English-P,D,U,PN)
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| fish kettle (C,U,English,AD,U,SN)
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| fish kettle (American English,AD,U,SN)
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| kettles, fish (C,U,American English,UF,U,N)
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| fish boilers (C,U,American English,UF,U,N)
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| fish-kettles (C,U,British English-P,D,U,PN)
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| fish-kettle (C,U,British English,AD,U,SN)
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| 煮魚鍋 (C,U,Chinese (traditional)-P,D,U,U)
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| zhǔ yú guō (C,U,Chinese (transliterated Hanyu Pinyin)-P,UF,U,U)
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| zhu yu guo (C,U,Chinese (transliterated Pinyin without tones)-P,UF,U,U)
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| chu yü kuo (C,U,Chinese (transliterated Wade-Giles)-P,UF,U,U)
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| visketels (C,U,Dutch-P,D,U,U)
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| visketel (C,U,Dutch,AD,U,U)
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| poissonnières (C,U,French-P,D,U,PN)
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| poissonnière (C,U,French,AD,U,SN)
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| Fischkochtöpfe (C,U,German,D,PN)
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| Fischkochtopf (C,U,German-P,AD,SN)
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| Fischkessel mit Einsatz (C,U,German,UF,SN)
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| besugueras (C,U,Spanish-P,D,U,PN)
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| besuguera (C,U,Spanish,AD,U,SN)
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Facet/Hierarchy Code: V.TQ |
Hierarchical Position:
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Objects Facet |
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.... Furnishings and Equipment (hierarchy name) (G) |
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........ Containers (hierarchy name) (G) |
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............ containers (receptacles) (G) |
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................ <containers by function or context> (G) |
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.................... culinary containers (G) |
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........................ <containers for cooking food> (G) |
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............................ <vessels for cooking food> (G) |
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................................ cookware (G) |
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.................................... poachers (G) |
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........................................ fish kettles (G) |
Additional Notes: |
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| Chinese (traditional) ..... 長橢圓形附蓋器皿，多有一個具穿孔的架子以及把手，用來水煮整隻魚。 |
| Dutch ..... Lange, ovalen houders met een deksel, vaak voorzien van een geperforeerd rek en een handvat, om vis in z'n geheel in te koken. |
| German ..... Langes ovales Deckelgefäß, gewöhnlich mit einem Siebeinsatz und einem Griff, das benutzt wird, um einen Fisch im Ganzen kochen zu können. |
| Spanish ..... Vasijas tapadas largas y ovales, generalmente provistas de una rejilla perforada y un mango, usadas para hervir un pescado entero. |
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Sources and Contributors: |
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