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Re: To dunk or not to dunk...

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From: Rick (rlarson_at_TeacherArtExchange)
Date: Wed Sep 26 2001 - 16:33:47 PDT


I always have them dunk it. It seems to help the glaze sit on top more, than go into
the clay. I have always done it this way0 works for me. Betsy

gregjuli@execpc.com wrote:

> This question came up with a colleague today. When students are ready to glaze a
> piece of bisqueware, do you have them dunk it in water or just sponge with a damp
> sponge? Or maybe neither.
> MaryB
>
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