FYI I would check into the toxic issue before using those lids. Some may
have toxic fumes when heated.
----- Original Message -----
From: "Betty Bowen" <email@example.com>
To: "ArtsEdNet Talk" <firstname.lastname@example.org>
Sent: Friday, May 07, 2004 9:42 AM
Subject: Re: Substitutes for Shrink Dink Plastic
> That's what we used as kids before the "kit" material ever came out. We
> didn't have deli's or takeout here in those days, we used the lids that
> on containers of liver. So we called it liverlid art. Betty
> > >===== Original Message From Karen Barhorst <email@example.com> =====
> > >Can any of the plastic packaging materials for deli foods and pastries
> > >used for shrink art? Are they safe to use?
> > >Thanks, Karen from MO.